Jalapeño Bloody Mary

Here’s what you’ll need:

For the Bloody Mary Pitcher:

• 46 oz tomato juice
• 3 cups vodka (we like Tito’s)
• 2 tbsp worcestershire sauce
• 2 tbsp cocktail sauce
• A heavy drizzle of Yellowbird Jalapeño Hot Sauce
• 2 tsp celery salt
• Ice (ice, baby)

For the Jalapeño Wing Skewers:
Optional, but highly recommended.

• Cocktail skewers
• 6 plain, pre-cooked wings
• 2 tbsp Yellowbird Jalapeño Hot Sauce
• 6 stuffed olives
• 6 peperoncini

Instructions:

1. Mix all ingredients in your favorite serving pitcher.
2. Toss plain wings in Yellowbird Jalapeño Hot Sauce.
3. Assemble skewers in the following order: stuffed olive first, Jalapeño wing second, and peperoncino last.
4. Pour Spicy Bloody Mary over ice and top with Jalapeño wing skewer.